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Guatemala Tres Gigantes
Guatemala Tres Gigantes
Roast Level 02 Light-Medium

A washed lot from the San Marcos region

Creamy, full, all-day coffee

The San Marcos growing region in Guatemala is full of contrast. Home to the heaviest rainfall in the country, towering volcanoes, and varying microclimates, it is truly a unique region. The soil is enriched by years of volcanic ash. Combined with the high elevations, proximity to the Pacific, and abundant rainfall, conditions are ideal for coffee production.

Tres Gigantes is the combined efforts of 20 small-scale producers in San Marcos. They work hard to produce some of the best quality coffee in the region, growing Typica and Bourbon varieties. The coffee is traditionally fermented for 28 to 30 hours before being slowly dried on raised beds. The cool climate ensures the drying process is slow and the coffee retains it's natural qualities. 


We are excited to bring in a lot from this historic region. Dial in to notes of pecan, maple and, dried citrus by starting at a 1:16 brew ratio, filtered water at 208-210, a medium grind, and a 3 to 3.5 minute brew cycle. 

Light Brown

Reliable, all-day brown coffees balance sweet and toasty with a hint excitement, creating well-liked flavors of milk chocolate, caramels, and vanilla ice cream.

Top sellers
Colombia + Mexico

Mass Appeal

$17.00
Colombia + Mexico

Mass Appeal

$17.00

Milk Chocolate, Sugar Cookie, Creamy

Mexico + Guatemala

Thesis

$16.00
Mexico + Guatemala

Thesis

$16.00

Chocolate Chip Cookies, Brown Sugar, Sweet

Guatemala + Washed Ethiopia

Destroyer

$17.00
Guatemala + Washed Ethiopia

Destroyer

$17.00

Creamsicle, Peach, Bright

Mexico

Antithesis

$16.00
Mexico

Antithesis

$16.00

Dark Chocolate, Molasses, Creamy

Guatemala

Synthesis

$16.00
Guatemala

Synthesis

$16.00

Dried Cherry, Caramel, Smooth

Esmeralda

Decaf EA Mexico

$17.00
Esmeralda

Decaf EA Mexico

$17.00

Chocolate Candy Bar, Sweet Cherry, Rich