Ceremony Annuals is a colorful, seasonal series crafted with your favorite brew methods in mind. Two fresh-crop coffees are roasted to the light side of medium and intentionally blended to create dialed-in extractions from auto-dripper to espresso. We welcome spring with refreshing hibiscus notes, peach tea, and clover honey. 
 
40% Rwanda Kanzu 

60% Peru Carlos Alberto Rojas 

These coffees come together to create a complex and vibrant cup for Spring 2024. Try a bag today!